Every Sunday afternoon I stand at the same spot at my kitchen counter in Madison and weigh out a week of food for Biscuit, my 9-year-old beagle mix. He is about 28 pounds, he has a sensitive stomach, and he walks away from kibble, which is why I started batch-cooking for him in the first place. The Etekcity kitchen scale has been part of that Sunday routine for six months now, long enough for the new-tool glow to wear off and for the honest picture to come into focus. This is that picture, and it includes a few things I did not expect.
I bought it for one job: consistent portions. Biscuit does better when his meals are the same from day to day, and my measuring cups were not getting me there. A packed cup of cooked rice weighs something different every time, and when you are cooking for a dog with a touchy stomach, that difference matters. I wanted grams, not guesses, so I ordered the Etekcity and told myself I would return it if it did not earn its spot on the counter.
The Quick Verdict
A sturdy, easy-to-clean scale that earns its place if you cook by weight. Just know the milliliter modes are for milk and water only, and nothing under 2 grams will register.
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Six months in, the Etekcity scale is still the first tool I reach for every Sunday. It rinses clean after raw meat, recharges over USB-C, and reads in 1-gram steps up to 22 pounds.
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The routine looks the same most weeks. I cook a batch of ground turkey, sweet potato, green beans, and rice on Sunday afternoon, let it cool, and portion it into containers for the chest freezer in the garage. The scale sits on the counter the whole time. I set my big stainless mixing bowl on it, add the turkey, and watch the number climb until it matches the figure in my recipe notes. Same bowl every week, so the numbers stay comparable, and the 1-gram increments are finer than I strictly need for dog food. That is exactly the point: I wanted the scale to be more precise than my method, not the other way around.
Portioning is where the scale earns its keep. I weigh each container as I fill it so the week's meals come out close to equal, and I write the numbers on the lids with a marker. Biscuit's stomach is steady when his portions are steady, and the scale makes that part of the job almost boring. Boring is good. Boring means nothing is changing from week to week except the date on the container.
Cleaning was the surprise. Ground turkey leaves a film on everything it touches, and I expected to baby this scale the way I baby my good knives. I do not. The IPX6 waterproof design means I can rinse it under the tap and wipe it down, and the stainless steel surface does not hold onto smells. After six months of Sunday cooking, it still looks like the day it arrived.
The first Sunday was the test. I had read the listing, I knew the numbers, and I still half expected the scale to feel like a gadget. It did not. I set the bowl down, added the turkey, and the backlit LED display gave me a number I could write in my notes and repeat next week. That repeatable number is the whole product. Everything else, the waterproofing, the rechargeable battery, the compact size, is just making sure the number is easy to get to every single week.
What Nobody Tells You About the Unit Modes
Here is the honest part. The scale offers five units: grams, ounces, pounds and ounces, milliliters for milk and water, and fluid ounces for milk and water. Notice the pattern. The milliliter and fluid ounce modes are calibrated for milk and water only, not for broth, not for oil, not for the thin sauce I sometimes stir into Biscuit's rice. I learned this the way I learn most things, by trying it. I weighed a cup of broth in the milliliter mode and the number did not match the gram reading for the same amount.
That is not a flaw in the scale. It is how density works, and the listing says plainly that those modes are for milk and water. But it is the kind of detail that gets lost in the marketing photos, and I would rather tell you now than have you discover it mid-recipe. For anything that is not milk or water, grams are the honest choice. Grams do not care what you are weighing.
The other thing nobody tells you: this scale will not register anything under 2 grams. A single supplement capsule, a pinch of powder, a sprinkle of salt, none of it moves the display. The listed readout accuracy is 2.86 grams, which is a polite way of saying this is a cooking scale, not a lab instrument. For dog food portions that is plenty. For weighing out a tiny dose of something, it is the wrong tool, and you should know that before you buy.
The milliliter mode looked handy until I weighed broth and the number did not match the grams. For anything that is not milk or water, grams are the honest answer.
The Honest Limits: What This Scale Won't Do
Let me be direct about the things that annoy me, because a review that only praises is a review you cannot trust. First, the 2-gram floor I just mentioned. It has never mattered for Biscuit's food, but it would matter if I wanted to weigh a single supplement dose, and I know some of you cook for pets who take supplements. I weigh those in a small dish and add enough powder to cross the threshold, or I use a spoon and accept the imprecision. The scale is not the problem. The job is.
Second, IPX6 is not a license to dunk it. The waterproof rating means it handles splashes and a rinse under the tap, which is genuinely useful in a kitchen. It does not mean you should soak it in the sink while you scrub the turkey pan. I rinse, I wipe, I set it on the drying rack. That has been enough for six months, and the scale still reads correctly, but I want to be clear about what the rating does and does not cover.
Third, it is rechargeable, which means you have to remember that it is rechargeable. The auto shut off helps a great deal. When I get distracted and wander off mid-weighing, the scale turns itself off instead of draining the battery, and the backlit LED display is easy to read even at 6:30 in the morning when I am only half awake. But the day will come when you reach for it and the display is dim, and you will be glad the included USB-C cable lives in the drawer. Plug it in, go back to your coffee, and it is ready when you need it.
One more honest note about the display. The large backlit LED readout is easy to read from across the counter, which matters when your hands are covered in raw turkey and you do not want to touch anything. I can glance at it from the sink. That is the kind of detail that does not show up in the spec sheet but shows up in how often you actually use the thing.
What It's Like to Live With After Six Months
Here is what the honeymoon period hides. In the first month I weighed everything: Biscuit's portions, my own coffee beans, the bag of flour, the stack of mail, out of pure novelty. That fades. What is left after the novelty is the one job the scale actually does well, and whether you keep using it comes down to one small decision: where it lives. Mine lives on the counter, not in a drawer. The day I put it in a drawer would be the day I stopped weighing, so I cleared a little space and left it out.
The battery has been a non-issue in a way I did not predict. I have charged the Etekcity far less often than I expected, and the charge seems to last through weeks of Sunday cooking. I cannot give you an exact number of charges because I stopped counting, which is the best thing I can say about a rechargeable battery: it stopped being something I thought about.
The readings have stayed consistent week to week. The portion weights in my recipe notes still match what the display shows, and Biscuit's meals come out the same size every Sunday. I also weigh my own food now, because a scale does not care whose dinner it is. Nobody told me I would end up using it twice a day, but that is where six months has landed me.
The other thing the honeymoon hides is how much you stop noticing the tool itself. A good kitchen scale is like a good kitchen knife. You do not admire it while you are using it, you just use it, and you only notice it when it is not there. I traveled for a week in the fall and cooked without the scale when I got back, and the difference in my portions was immediate. That week reminded me why I bought it.
What I'd Change If I Could
I should explain the measuring cup problem, because it is the reason this scale exists in my kitchen at all. A cup of cooked rice is not a fixed thing. How long it cooked, how much water it absorbed, how firmly you packed the cup, all of it changes the weight. For a dog with a sensitive stomach, a meal that is 10 percent heavier one day and 10 percent lighter the next is a meal that invites trouble. The scale took that variable out of the equation.
I weighed the same cup of rice three different ways once, just to prove the point to myself. Scooped gently, packed firmly, and shaken level, and the three readings were all different. That was the moment I stopped trusting cups for anything that mattered. If you have ever wondered whether your portions are actually the same from day to day, the scale answers the question in about five seconds.
Would I change anything about the scale itself? Only the placement of the unit modes. The milliliter and fluid ounce options are useful for exactly two liquids, milk and water, and I would rather the scale made that obvious on the face of it instead of leaving it to the manual. It is a small thing, but it is the difference between a feature you use and a feature you discover the hard way. As it is, I keep the scale set to grams and I never touch the other modes.
The other change I would make is not really about the scale. I would go back in time and tell myself to buy it sooner, before I spent a year scooping rice with a measuring cup and wondering why Biscuit's meals were never quite the same. The Etekcity did not change his food. It changed my consistency, and consistency is what his stomach needed. That is the honest summary of six months with this thing: it does not do anything flashy, it just does the one job, week after week.
What I Liked
- Reads in 1-gram increments up to 22 lb, so portions come out the same every week
- IPX6 waterproof design rinses clean after raw meat and sticky rice
- USB-C rechargeable, with the cable included in the box
- Backlit LED display is easy to read in the early morning
- Compact and light at about 0.7 kg, easy to leave on the counter
- Five units, with grams and ounces for everyday cooking
Where It Falls Short
- Milliliter and fluid ounce modes are for milk and water only, not broth or oil
- Nothing under 2 grams will register, so tiny supplement doses are out
- Readout accuracy of 2.86 g means it is a cooking scale, not a lab scale
- It is rechargeable, so you have to remember to charge it, and IPX6 is not a license to soak it
Who This Is For
This scale is for you if you cook for a pet and you want the portions to be the same every single time. It is for people who read a recipe that says 150 grams of protein and want to hit that number without guessing. It is for anyone who has looked at a measuring cup and wondered whether a packed cup and a scooped cup are really the same thing. They are not, and the scale settles the argument. It is also for people who want a kitchen tool that rinses clean and does not need a drawer full of spare batteries. Before you change anything about your pet's diet, please run the recipe by your vet. I do the same with Biscuit's meals, and I would not skip that step.
Who Should Skip It
Skip it if you need to weigh very small amounts. If your pet's supplement dose is under 2 grams and you need precision at that level, this scale will frustrate you, and you should look for a scale designed for that job or ask your vet what they recommend. Skip it if you are the kind of cook who will not actually use grams. A scale only helps if you use it, and if you are happy with cups, this is a gadget that will sit in the drawer. And skip it if you were hoping to soak the whole thing in the sink. IPX6 covers splashes and rinsing, not submersion. For everyone else, it has earned its spot on my counter, and I do not say that about many tools.
The Scale I Reach for Every Sunday
If you batch-cook for a pet with a sensitive stomach, consistent portions are half the battle. The Etekcity scale makes that part easy, and it rinses clean when the cooking is done.
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